{"id":3400,"date":"2020-07-15T12:58:43","date_gmt":"2020-07-15T15:58:43","guid":{"rendered":"https:\/\/blogsakura.com.br\/?p=3400"},"modified":"2020-07-15T12:58:44","modified_gmt":"2020-07-15T15:58:44","slug":"macarrao-refrescante","status":"publish","type":"post","link":"https:\/\/blogsakura.com.br\/macarrao-refrescante\/","title":{"rendered":"Macarr\u00e3o Refrescante"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"678\" src=\"https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-1024x678.jpg\" alt=\"\" class=\"wp-image-3370\" srcset=\"https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-1024x678.jpg 1024w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-300x199.jpg 300w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-768x509.jpg 768w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-167x111.jpg 167w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-226x150.jpg 226w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-210x139.jpg 210w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4-211x140.jpg 211w, https:\/\/blogsakura.com.br\/wp-content\/uploads\/2020\/07\/MacarraoRefrescante_Receita_Sakura_lote4.jpg 1333w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredientes<\/h2>\n\n\n\n<ul><li>250g de macarr\u00e3o integral<\/li><li>1 colher (sopa) de azeite<\/li><li>2 colheres (sopa) de <strong><em>Tempero Caseiro Kenko<\/em><\/strong><\/li><li>200g de shitake fatiado<\/li><li>\u00bd x\u00edcara (ch\u00e1) de <strong><em>Sake Mirim Kenko<\/em><\/strong><\/li><li>50g de tomate seco<\/li><li>10 azeitonas<\/li><li>Raspas finas da casca de \u00bd lim\u00e3o<\/li><li>Suco de \u00bd lim\u00e3o<\/li><li>1 copo de requeij\u00e3o<\/li><li>\u00bd p\u00e9 de r\u00facula com os talos<\/li><\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Modo de preparo<\/h2>\n\n\n\n<ol type=\"1\"><li>Cozinhe o macarr\u00e3o conforme instru\u00e7\u00f5es da embalagem escorra e reserve.<\/li><li>Em uma panela, coloque o azeite, o <strong><em>Tempero Caseiro Kenko<\/em><\/strong>, o shiitake, aque\u00e7a e misture bem.<\/li><li>Acrescente o <strong><em>Sake Mirim Kenko<\/em><\/strong> e mexa at\u00e9 reduzir todo o l\u00edquido.<\/li><li>Junte o tomate seco, as azeitonas, as raspas e o suco do lim\u00e3o, o requeij\u00e3o e deixe at\u00e9 come\u00e7ar levantar fervura.<\/li><li>Adicione a r\u00facula, aque\u00e7a rapidamente e despeje esse molho sobre o macarr\u00e3o. Sirva em seguida.<\/li><\/ol>\n\n\n\n<p><strong>Rendimento<\/strong>: 4 por\u00e7\u00f5es<\/p>\n\n\n\n<p><strong>Tempo de Preparo:<\/strong> 20 minutos<\/p>\n\n\n\n<p><strong>Grau de dificuldade:<\/strong> F\u00e1cil<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 250g de macarr\u00e3o integral 1 colher (sopa) de azeite 2 colheres (sopa) de Tempero Caseiro Kenko 200g de shitake fatiado \u00bd x\u00edcara (ch\u00e1) de Sake Mirim Kenko 50g de tomate seco 10 azeitonas Raspas finas da casca de \u00bd lim\u00e3o Suco de \u00bd lim\u00e3o 1 copo de requeij\u00e3o \u00bd p\u00e9 de r\u00facula com os [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3370,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[19,20],"tags":[],"_links":{"self":[{"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/posts\/3400"}],"collection":[{"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/comments?post=3400"}],"version-history":[{"count":1,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/posts\/3400\/revisions"}],"predecessor-version":[{"id":3401,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/posts\/3400\/revisions\/3401"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/media\/3370"}],"wp:attachment":[{"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/media?parent=3400"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/categories?post=3400"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogsakura.com.br\/wp-json\/wp\/v2\/tags?post=3400"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}